Middle Eastern Cooking Class w/Molly Winsten, RD presented by Sisterhood
Wednesday, January 11th
TIME: 6:30-8:30PM
WHERE: Temple Emanu-El Kitchen
COST: $45 Per Person
CLASS SIZE: Limit 20 People
Please join us as Molly Winsten, a Registered Dietitian with a Masters in Nutrition, shows us how to prepare delicious Middle Eastern food. Molly loves sharing her passion for food! She currently works as the Operations Manager at Freedom Bakery, a mass production manufacturing facility in Woburn that produces donuts free from gluten, dairy, soy, peanuts, and tree nuts.
Molly also does live cooking, television cooking, and catering including cooking on the food network, live demos at Boston Public Market, children's classes, and sharing recipes on social media (@onmollysplate). In addition to food, Molly is passionate about Theater and attends shows regularly, and she also loves sports and is a part of the National Champion Boston Renegades, a professional Women's Tackle Football Team!
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